Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 132.6
Total Fat 6.3 g
Saturated Fat 2.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.6 g
Cholesterol 21.3 mg
Sodium 342.2 mg
Potassium 354.8 mg
Total Carbohydrate 11.6 g
Dietary Fiber 3.5 g
Sugars 1.5 g
Protein 8.3 g
Vitamin A 36.3 %
Vitamin B-12 11.1 %
Vitamin B-6 11.4 %
Vitamin C 48.9 %
Vitamin D 0.0 %
Vitamin E 3.0 %
Calcium 3.4 %
Copper 7.4 %
Folate 9.4 %
Iron 10.0 %
Magnesium 7.3 %
Manganese 13.0 %
Niacin 10.4 %
Pantothenic Acid 2.3 %
Phosphorus 10.4 %
Riboflavin 6.9 %
Selenium 9.0 %
Thiamin 6.5 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili with great northern white beans, 80% ground beef with mixed vegetables with onions & peppers


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili with great northern white beans, 80% ground beef with mixed vegetables with onions & peppers

75 calories of Ground beef, lean, (1 oz)

27 calories of Beans, great northern, (0.13 cup)

11 calories of Mixed Vegetables, frozen, (0.06 package (10 oz))

6 calories of Tomato Paste, (0.03 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Peppers, sweet, red, fresh, (0.06 cup, chopped)

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

2 calories of Garlic powder, (0.06 tbsp)

1 calories of Chili powder, (0.06 tbsp)

0 calories of Parsley, dried, (0.13 tbsp)

0 calories of Curry powder, (0.06 tsp)

0 calories of Paprika, (0.06 tsp)

0 calories of Cider Vinegar, (0.03 tbsp)

0 calories of Water, tap, (0.13 cup (8 fl oz))

0 calories of Salt, (0.06 tsp)

0 calories of adobo goya, (0.03 tsp)


No nutrition or calorie comments found.