Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 134.9
Total Fat 2.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 2.7 mg
Sodium 565.9 mg
Potassium 350.6 mg
Total Carbohydrate 28.3 g
Dietary Fiber 8.4 g
Sugars 4.0 g
Protein 8.5 g
Vitamin A 79.9 %
Vitamin B-12 0.0 %
Vitamin B-6 11.6 %
Vitamin C 47.5 %
Vitamin D 0.2 %
Vitamin E 1.1 %
Calcium 6.8 %
Copper 4.3 %
Folate 11.1 %
Iron 13.9 %
Magnesium 5.8 %
Manganese 16.8 %
Niacin 3.6 %
Pantothenic Acid 4.4 %
Phosphorus 5.5 %
Riboflavin 3.9 %
Selenium 1.7 %
Thiamin 4.7 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Garbanzo & Veggies

View the full Curry Garbanzo & Veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Garbanzo & Veggies

70 calories of S&W Premium Garbanzo Beans (1/2 cup), (0.88 serving)

13 calories of Carrots, raw, (0.25 cup, strips or slices)

13 calories of Cauliflower, raw, (0.50 cup)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Curry powder, (0.50 tbsp)

9 calories of Butter, salted, (0.25 pat (1" sq, 1/3" high))

8 calories of Imagine Organic Vegetable Broth, (0.25 cup)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Garlic, (0.25 tsp)


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