Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 300.5
Total Fat 12.7 g
Saturated Fat 5.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.4 g
Cholesterol 42.5 mg
Sodium 485.7 mg
Potassium 397.9 mg
Total Carbohydrate 31.0 g
Dietary Fiber 3.1 g
Sugars 6.9 g
Protein 15.1 g
Vitamin A 42.0 %
Vitamin B-12 22.1 %
Vitamin B-6 12.1 %
Vitamin C 22.5 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 2.6 %
Copper 10.3 %
Folate 15.1 %
Iron 15.9 %
Magnesium 7.7 %
Manganese 9.3 %
Niacin 24.6 %
Pantothenic Acid 3.1 %
Phosphorus 12.0 %
Riboflavin 17.3 %
Selenium 18.5 %
Thiamin 20.0 %
Zinc 16.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hamburger Vegetable Soup

View the full Hamburger Vegetable Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hamburger Vegetable Soup

150 calories of Ground beef, lean, (2 oz)

83 calories of Orzo Pasta, (0.13 cup)

32 calories of Tomato Soup, (0.25 can (10.75 oz))

24 calories of Mixed Vegetables, frozen, (0.13 package (10 oz))

3 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.25 teaspoon)

0 calories of Water, tap, (0.63 cup (8 fl oz))


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