Nutrition Facts
Servings Per Recipe: 59
Serving Size: 1 serving
Amount Per Serving
Calories 119.6
Total Fat 4.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.3 g
Cholesterol 7.1 mg
Sodium 196.5 mg
Potassium 96.3 mg
Total Carbohydrate 18.2 g
Dietary Fiber 0.3 g
Sugars 9.7 g
Protein 1.2 g
Vitamin A 4.3 %
Vitamin B-12 0.4 %
Vitamin B-6 2.2 %
Vitamin C 0.1 %
Vitamin D 0.2 %
Vitamin E 3.0 %
Calcium 2.5 %
Copper 2.1 %
Folate 0.8 %
Iron 2.5 %
Magnesium 4.0 %
Manganese 9.4 %
Niacin 0.9 %
Pantothenic Acid 1.1 %
Phosphorus 2.0 %
Riboflavin 0.9 %
Selenium 6.8 %
Thiamin 1.0 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginger Snaps

View the full Ginger Snaps Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginger Snaps

41 calories of Margarine, hard, (1.22 tsp)

36 calories of Wheat flour, white, all-purpose, unenriched, (0.08 cup)

23 calories of Granulated Sugar, (0.03 cup)

19 calories of Molasses, (0.02 cup)

2 calories of Egg, fresh, whole, raw, (0.03 large)

0 calories of Vanilla Extract, (0.02 tsp)

0 calories of Ginger, ground, (0.03 tsp)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Cloves, ground, (0.02 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Baking Soda, (0.07 tsp)

0 calories of Salt, (0.02 tsp)


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