Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 266.5 | Total Fat | 6.5 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 0.8 g |
Monounsaturated Fat | 2.1 g |
Cholesterol | 22.3 mg |
Sodium | 212.3 mg |
Potassium | 366.9 mg |
Total Carbohydrate | 35.7 g |
Dietary Fiber | 1.2 g |
Sugars | 15.3 g |
Protein | 5.3 g |
Vitamin A | 5.4 % | Vitamin B-12 | 5.8 % |
---|---|
Vitamin B-6 | 12.9 % |
Vitamin C | 7.5 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 16.0 % |
Copper | 3.3 % |
Folate | 5.7 % |
Iron | 3.0 % |
Magnesium | 5.7 % |
Manganese | 4.9 % |
Niacin | 3.7 % |
Pantothenic Acid | 4.7 % |
Phosphorus | 17.2 % |
Riboflavin | 12.8 % |
Selenium | 5.8 % |
Thiamin | 6.1 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Alabama Banana Pudding
View the full Alabama Banana Pudding Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Alabama Banana Pudding
66 calories of Vanilla Wafers, lower fat, (5 small)
42 calories of Sour Cream, reduced fat, (0.13 cup)
33 calories of Banana, fresh, (0.25 cup, sliced)
30 calories of Kraft Jello-o Brand Fat Free Pudding, Vanilla, (0.50 Serving)
21 calories of Milk, nonfat, (0.25 cup)
20 calories of Cool Whip Lite, (1 serving)
Calories per serving of Alabama Banana Pudding
66 calories of Vanilla Wafers, lower fat, (5 small)
42 calories of Sour Cream, reduced fat, (0.13 cup)
33 calories of Banana, fresh, (0.25 cup, sliced)
30 calories of Kraft Jello-o Brand Fat Free Pudding, Vanilla, (0.50 Serving)
21 calories of Milk, nonfat, (0.25 cup)
20 calories of Cool Whip Lite, (1 serving)
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