Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 405.1
Total Fat 30.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 4.1 g
Monounsaturated Fat 5.4 g
Cholesterol 13.3 mg
Sodium 1,255.6 mg
Potassium 175.1 mg
Total Carbohydrate 40.1 g
Dietary Fiber 3.7 g
Sugars 1.3 g
Protein 7.3 g
Vitamin A 4.7 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 9.9 %
Vitamin D 0.0 %
Vitamin E 27.9 %
Calcium 4.3 %
Copper 2.0 %
Folate 30.5 %
Iron 11.6 %
Magnesium 2.0 %
Manganese 3.9 %
Niacin 11.6 %
Pantothenic Acid 1.5 %
Phosphorus 1.8 %
Riboflavin 11.8 %
Selenium 0.7 %
Thiamin 25.8 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Macaroni salad with veggies

View the full Macaroni salad with veggies Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Macaroni salad with veggies

140 calories of Barilla Plus Penne, (1.33 oz)

134 calories of Mayonaise Smart Balance Omega plus (1tbsp), (2.67 serving)

113 calories of Kalamata, Green Olives, pitted, (1.33 oz)

7 calories of Red Ripe Tomatoes, (0.50 Italian tomato)

5 calories of Celery, raw, (0.50 stalk, large (11"-12" long))

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Claussen Kosher Dill Pickle, Whole, (0.33 serving)


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