Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 281.2
Total Fat 16.8 g
Saturated Fat 10.3 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 4.8 g
Cholesterol 61.1 mg
Sodium 587.6 mg
Potassium 70.6 mg
Total Carbohydrate 28.7 g
Dietary Fiber 0.9 g
Sugars 3.3 g
Protein 4.2 g
Vitamin A 13.1 %
Vitamin B-12 1.3 %
Vitamin B-6 1.3 %
Vitamin C 0.5 %
Vitamin D 5.8 %
Vitamin E 1.5 %
Calcium 10.3 %
Copper 2.5 %
Folate 14.7 %
Iron 9.3 %
Magnesium 2.7 %
Manganese 11.5 %
Niacin 9.3 %
Pantothenic Acid 2.5 %
Phosphorus 8.7 %
Riboflavin 12.0 %
Selenium 15.5 %
Thiamin 17.0 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whipping cream biscuits

View the full Whipping cream biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whipping cream biscuits

156 calories of Heavy Whipping Cream, (0.19 cup, fluid (yields 2 cups whipped))

114 calories of Flour, white, (0.25 cup)

12 calories of Granulated Sugar, (0.75 tsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Salt, (0.13 tsp)

0 calories of Baking Soda, (0.13 tsp)


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