Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 36.6
Total Fat 2.4 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 61.4 mg
Potassium 56.1 mg
Total Carbohydrate 3.7 g
Dietary Fiber 0.7 g
Sugars 1.2 g
Protein 0.2 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.1 %
Vitamin C 2.0 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 0.4 %
Copper 0.6 %
Folate 0.9 %
Iron 0.2 %
Magnesium 0.5 %
Manganese 1.3 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 0.6 %
Riboflavin 0.2 %
Selenium 0.2 %
Thiamin 0.5 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pickled beets

View the full pickled beets Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pickled beets

20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)

8 calories of sliced beets, canned, (1 cup)

7 calories of Onions, raw, (0.17 cup, sliced)

1 calories of Balsamic Vinegar, (0.17 tbsp)

0 calories of Splenda, (0.17 tsp)

0 calories of red wine vinegar, (0.17 tbsp)


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