Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 211.5 | Total Fat | 9.6 g |
|---|---|
| Saturated Fat | 2.8 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 2.0 g |
| Cholesterol | 25.6 mg |
| Sodium | 378.0 mg |
| Potassium | 193.1 mg |
| Total Carbohydrate | 19.1 g |
| Dietary Fiber | 3.9 g |
| Sugars | 1.2 g |
| Protein | 12.2 g |
| Vitamin A | 4.0 % | Vitamin B-12 | 5.7 % |
|---|---|
| Vitamin B-6 | 13.7 % |
| Vitamin C | 4.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.4 % |
| Calcium | 7.6 % |
| Copper | 7.2 % |
| Folate | 2.8 % |
| Iron | 7.3 % |
| Magnesium | 8.0 % |
| Manganese | 40.7 % |
| Niacin | 18.6 % |
| Pantothenic Acid | 6.3 % |
| Phosphorus | 15.9 % |
| Riboflavin | 10.6 % |
| Selenium | 29.6 % |
| Thiamin | 7.5 % |
| Zinc | 7.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Easy Greek Chicken & Pasta
View the full Easy Greek Chicken & Pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Easy Greek Chicken & Pasta
66 calories of Whole Wheat Spaghetti, cooked (pasta), (0.38 cup)
40 calories of Athenos Basil & Tomato Feta Cheese, (0.50 oz)
33 calories of Chicken Breast (cooked), no skin, roasted, (0.38 unit (yield from 1 lb ready-to-cook chicken))
28 calories of Kalamata olives in vinegar brine and olive oil (3 olives per 15g svg), (0.63 serving)
16 calories of Pesto - Genova Pesto, (0.25 tbsp)
16 calories of Olive Oil, (0.13 tbsp)
10 calories of artichoke hearts, (0.38 serving)
6 calories of Sun Dried Tomatoes, (0.04 cup)
2 calories of Garlic, (0.38 cloves)
1 calories of Oregano, ground, (0.13 tsp)
0 calories of Zucchini, baby, (0.13 medium)
0 calories of Basil, (0.25 tbsp)
Calories per serving of Easy Greek Chicken & Pasta
66 calories of Whole Wheat Spaghetti, cooked (pasta), (0.38 cup)
40 calories of Athenos Basil & Tomato Feta Cheese, (0.50 oz)
33 calories of Chicken Breast (cooked), no skin, roasted, (0.38 unit (yield from 1 lb ready-to-cook chicken))
28 calories of Kalamata olives in vinegar brine and olive oil (3 olives per 15g svg), (0.63 serving)
16 calories of Pesto - Genova Pesto, (0.25 tbsp)
16 calories of Olive Oil, (0.13 tbsp)
10 calories of artichoke hearts, (0.38 serving)
6 calories of Sun Dried Tomatoes, (0.04 cup)
2 calories of Garlic, (0.38 cloves)
1 calories of Oregano, ground, (0.13 tsp)
0 calories of Zucchini, baby, (0.13 medium)
0 calories of Basil, (0.25 tbsp)
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