Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 333.6
Total Fat 12.6 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 0.7 g
Cholesterol 77.4 mg
Sodium 402.1 mg
Potassium 707.3 mg
Total Carbohydrate 31.7 g
Dietary Fiber 3.6 g
Sugars 5.8 g
Protein 24.5 g
Vitamin A 6.3 %
Vitamin B-12 0.0 %
Vitamin B-6 14.7 %
Vitamin C 34.9 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 21.3 %
Copper 6.0 %
Folate 8.1 %
Iron 12.7 %
Magnesium 8.9 %
Manganese 10.2 %
Niacin 8.1 %
Pantothenic Acid 5.7 %
Phosphorus 8.7 %
Riboflavin 3.1 %
Selenium 0.7 %
Thiamin 10.0 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Potato Casserole

View the full Turkey Potato Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Potato Casserole

120 calories of Turkey, Ground turkey, 93% lean, (3 oz)

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

44 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.10 cup)

35 calories of Low Fat Cream of Mushroom Soup, (0.25 cup)

34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)

33 calories of Sweet Corn, Fresh, (0.25 cup)


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