Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 65.3 | Total Fat | 0.1 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 261.6 mg |
Potassium | 266.0 mg |
Total Carbohydrate | 16.1 g |
Dietary Fiber | 4.8 g |
Sugars | 9.8 g |
Protein | 3.4 g |
Vitamin A | 46.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 2.4 % |
Vitamin C | 25.2 % |
Vitamin D | 0.0 % |
Vitamin E | 0.5 % |
Calcium | 3.3 % |
Copper | 3.8 % |
Folate | 1.9 % |
Iron | 2.6 % |
Magnesium | 1.2 % |
Manganese | 2.8 % |
Niacin | 3.5 % |
Pantothenic Acid | 3.4 % |
Phosphorus | 2.0 % |
Riboflavin | 5.3 % |
Selenium | 2.5 % |
Thiamin | 4.0 % |
Zinc | 1.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in vegan spaghetti sauce
View the full vegan spaghetti sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of vegan spaghetti sauce
28 calories of Hunt's Tomato Sauce, no salt added, (0.46 cup)
15 calories of Hunts Diced Tomatoes, (0.29 cup)
10 calories of Hunt's Tomato Paste, (0.83 tbsp)
4 calories of Carrots, cooked, (0.25 carrot)
3 calories of Mushrooms, cooked, (0.08 cup pieces)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
2 calories of Celery, cooked, (0.25 stalks)
Calories per serving of vegan spaghetti sauce
28 calories of Hunt's Tomato Sauce, no salt added, (0.46 cup)
15 calories of Hunts Diced Tomatoes, (0.29 cup)
10 calories of Hunt's Tomato Paste, (0.83 tbsp)
4 calories of Carrots, cooked, (0.25 carrot)
3 calories of Mushrooms, cooked, (0.08 cup pieces)
3 calories of Onions, raw, (0.08 medium (2-1/2" dia))
2 calories of Celery, cooked, (0.25 stalks)
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