Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 23.9
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 755.0 mg
Potassium 32.6 mg
Total Carbohydrate 4.8 g
Dietary Fiber 0.2 g
Sugars 2.3 g
Protein 1.4 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.4 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.5 %
Copper 1.2 %
Folate 0.6 %
Iron 1.9 %
Magnesium 1.7 %
Manganese 4.3 %
Niacin 2.7 %
Pantothenic Acid 0.5 %
Phosphorus 1.8 %
Riboflavin 1.2 %
Selenium 0.2 %
Thiamin 0.5 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in stir fry sauce

View the full stir fry sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of stir fry sauce

8 calories of Soy sauce (tamari), (0.75 tbsp)

8 calories of Granulated Sugar, (0.50 tsp)

7 calories of Arrowroot flour, (2 grams)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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