Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 364.1
Total Fat 9.5 g
Saturated Fat 3.8 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 921.6 mg
Potassium 131.2 mg
Total Carbohydrate 39.9 g
Dietary Fiber 5.7 g
Sugars 22.6 g
Protein 33.7 g
Vitamin A 19.4 %
Vitamin B-12 10.0 %
Vitamin B-6 8.6 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 7.7 %
Calcium 22.2 %
Copper 2.6 %
Folate 6.7 %
Iron 11.6 %
Magnesium 1.9 %
Manganese 11.4 %
Niacin 14.0 %
Pantothenic Acid 1.9 %
Phosphorus 11.7 %
Riboflavin 13.4 %
Selenium 0.2 %
Thiamin 13.3 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry Waffle Breakfast

View the full Blueberry Waffle Breakfast Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry Waffle Breakfast

180 calories of Daisy Low Fat Cottage Chese, (1 cup)

85 calories of Eggo Nutrigrain Waffles--2 waffles, (0.50 serving)

79 calories of Blueberries, frozen (unsweetened), (1 cup, unthawed)

20 calories of jennio turkey bacon, (1 serving)


No nutrition or calorie comments found.