Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 128.8 | Total Fat | 5.7 g |
|---|---|
| Saturated Fat | 1.4 g |
| Polyunsaturated Fat | 1.4 g |
| Monounsaturated Fat | 2.0 g |
| Cholesterol | 41.8 mg |
| Sodium | 64.7 mg |
| Potassium | 407.1 mg |
| Total Carbohydrate | 7.0 g |
| Dietary Fiber | 2.5 g |
| Sugars | 0.1 g |
| Protein | 12.8 g |
| Vitamin A | 17.9 % | Vitamin B-12 | 2.3 % |
|---|---|
| Vitamin B-6 | 13.3 % |
| Vitamin C | 51.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.2 % |
| Calcium | 8.4 % |
| Copper | 3.2 % |
| Folate | 11.2 % |
| Iron | 7.7 % |
| Magnesium | 6.2 % |
| Manganese | 8.2 % |
| Niacin | 11.6 % |
| Pantothenic Acid | 4.8 % |
| Phosphorus | 10.4 % |
| Riboflavin | 6.4 % |
| Selenium | 23.0 % |
| Thiamin | 4.9 % |
| Zinc | 9.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock Pot Cabbage Carrots with Ground Turkey
View the full Crock Pot Cabbage Carrots with Ground Turkey Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock Pot Cabbage Carrots with Ground Turkey
96 calories of Ground Turkey, (0.50 patty (4 oz, raw) (yield after cooking))
23 calories of Cabbage, fresh, (0.10 head, medium (about 5-3/4" dia))
6 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.40 serving)
2 calories of Baby Carrots, raw, (5 grams)
1 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.10 serving)
1 calories of Jalapeno Peppers, (0.20 pepper)
0 calories of Garlic, prepared chopped garlic (Canada Garlic Inc), (0.03 tbsp)
Calories per serving of Crock Pot Cabbage Carrots with Ground Turkey
96 calories of Ground Turkey, (0.50 patty (4 oz, raw) (yield after cooking))
23 calories of Cabbage, fresh, (0.10 head, medium (about 5-3/4" dia))
6 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.40 serving)
2 calories of Baby Carrots, raw, (5 grams)
1 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.10 serving)
1 calories of Jalapeno Peppers, (0.20 pepper)
0 calories of Garlic, prepared chopped garlic (Canada Garlic Inc), (0.03 tbsp)
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