Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 128.8
Total Fat 5.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.0 g
Cholesterol 41.8 mg
Sodium 64.7 mg
Potassium 407.1 mg
Total Carbohydrate 7.0 g
Dietary Fiber 2.5 g
Sugars 0.1 g
Protein 12.8 g
Vitamin A 17.9 %
Vitamin B-12 2.3 %
Vitamin B-6 13.3 %
Vitamin C 51.5 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 8.4 %
Copper 3.2 %
Folate 11.2 %
Iron 7.7 %
Magnesium 6.2 %
Manganese 8.2 %
Niacin 11.6 %
Pantothenic Acid 4.8 %
Phosphorus 10.4 %
Riboflavin 6.4 %
Selenium 23.0 %
Thiamin 4.9 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Cabbage Carrots with Ground Turkey

View the full Crock Pot Cabbage Carrots with Ground Turkey Recipe & Instructions
Submitted by: RJESSUP75

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Cabbage Carrots with Ground Turkey

96 calories of Ground Turkey, (0.50 patty (4 oz, raw) (yield after cooking))

23 calories of Cabbage, fresh, (0.10 head, medium (about 5-3/4" dia))

6 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.40 serving)

2 calories of Baby Carrots, raw, (5 grams)

1 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.10 serving)

1 calories of Jalapeno Peppers, (0.20 pepper)

0 calories of Garlic, prepared chopped garlic (Canada Garlic Inc), (0.03 tbsp)


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