Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
| Calories | 350.9 | Total Fat | 8.0 g |
|---|---|
| Saturated Fat | 1.1 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 5.2 g |
| Cholesterol | 16.5 mg |
| Sodium | 590.6 mg |
| Potassium | 937.1 mg |
| Total Carbohydrate | 64.3 g |
| Dietary Fiber | 3.6 g |
| Sugars | 1.6 g |
| Protein | 9.8 g |
| Vitamin A | 37.5 % | Vitamin B-12 | 1.1 % |
|---|---|
| Vitamin B-6 | 28.8 % |
| Vitamin C | 146.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.5 % |
| Calcium | 9.3 % |
| Copper | 20.2 % |
| Folate | 20.8 % |
| Iron | 13.0 % |
| Magnesium | 13.5 % |
| Manganese | 37.3 % |
| Niacin | 14.9 % |
| Pantothenic Acid | 10.0 % |
| Phosphorus | 14.0 % |
| Riboflavin | 12.6 % |
| Selenium | 3.2 % |
| Thiamin | 21.4 % |
| Zinc | 6.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pasta in Tomato Sauce
View the full Pasta in Tomato Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pasta in Tomato Sauce
175 calories of Pasta, cooked, (50 grams)
68 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (1 cup)
60 calories of Olive Oil, (0.50 tbsp)
30 calories of Onions, raw, (0.50 cup, chopped)
8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)
5 calories of Eggplant, fresh, (0.25 cup, cubes)
2 calories of Garlic, (0.50 tsp)
2 calories of Tomato Paste, (2.50 grams)
Calories per serving of Pasta in Tomato Sauce
175 calories of Pasta, cooked, (50 grams)
68 calories of Tomatoes, red, ripe, canned, wedges in tomato juice, (1 cup)
60 calories of Olive Oil, (0.50 tbsp)
30 calories of Onions, raw, (0.50 cup, chopped)
8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)
5 calories of Eggplant, fresh, (0.25 cup, cubes)
2 calories of Garlic, (0.50 tsp)
2 calories of Tomato Paste, (2.50 grams)
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