Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 82.8
Total Fat 3.1 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 203.0 mg
Sodium 34.4 mg
Potassium 165.7 mg
Total Carbohydrate 3.6 g
Dietary Fiber 0.5 g
Sugars 0.0 g
Protein 9.8 g
Vitamin A 103.5 %
Vitamin B-12 126.8 %
Vitamin B-6 18.5 %
Vitamin C 5.9 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 1.4 %
Copper 10.9 %
Folate 51.6 %
Iron 26.4 %
Magnesium 3.3 %
Manganese 11.0 %
Niacin 25.4 %
Pantothenic Acid 30.4 %
Phosphorus 17.2 %
Riboflavin 49.5 %
Selenium 46.2 %
Thiamin 8.1 %
Zinc 10.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Liver Pate

View the full Chicken Liver Pate Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Liver Pate

62 calories of Chicken, liver, pan-fried, (36 grams)

10 calories of Onions, raw, (25.67 grams)

7 calories of Olive Oil, (0.17 1tsp)

4 calories of Garlic, (1 cloves)


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