Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 58.3
Total Fat 2.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 83.8 mg
Potassium 270.3 mg
Total Carbohydrate 9.0 g
Dietary Fiber 2.4 g
Sugars 3.7 g
Protein 0.9 g
Vitamin A 196.3 %
Vitamin B-12 0.0 %
Vitamin B-6 6.4 %
Vitamin C 8.9 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 3.3 %
Copper 2.2 %
Folate 4.1 %
Iron 2.1 %
Magnesium 2.7 %
Manganese 7.4 %
Niacin 4.1 %
Pantothenic Acid 2.3 %
Phosphorus 3.1 %
Riboflavin 2.9 %
Selenium 0.3 %
Thiamin 3.8 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Balsamic Carrot Salad

View the full Balsamic Carrot Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Balsamic Carrot Salad

34 calories of Carrots, raw, (0.67 cup, strips or slices)

20 calories of Extra Light Olive Oil, (0.17 tbsp)

3 calories of Balsamic Vinegar, (0.33 tbsp)

1 calories of Garlic, (0.33 clove)

1 calories of Oregano, ground, (0.17 tsp)

0 calories of Pepper, black, (0.17 dash)

0 calories of Cilantro, raw, (0.33 tbsp)

0 calories of Salt, (0.17 dash)


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