Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 262.8
Total Fat 12.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 6.5 g
Cholesterol 5.2 mg
Sodium 51.1 mg
Potassium 349.7 mg
Total Carbohydrate 40.0 g
Dietary Fiber 3.4 g
Sugars 22.7 g
Protein 4.9 g
Vitamin A 265.3 %
Vitamin B-12 1.3 %
Vitamin B-6 10.8 %
Vitamin C 25.6 %
Vitamin D 6.4 %
Vitamin E 4.1 %
Calcium 13.2 %
Copper 16.6 %
Folate 3.8 %
Iron 6.1 %
Magnesium 9.3 %
Manganese 47.6 %
Niacin 3.4 %
Pantothenic Acid 7.5 %
Phosphorus 12.7 %
Riboflavin 12.7 %
Selenium 3.0 %
Thiamin 10.4 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet potatoes and pecans in the crockpot


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet potatoes and pecans in the crockpot

107 calories of Pecans, (0.13 cup, chopped)

68 calories of Sweet potato, (0.50 sweetpotato, 5" long)

50 calories of Brown Sugar, (0.06 cup, packed)

26 calories of Milk, canned, evaporated, nonfat, (0.13 cup)

13 calories of Butter, unsalted, (0.13 tbsp)

2 calories of Vanilla Extract, (0.13 tsp)


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