Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 189.1
Total Fat 7.8 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.1 g
Cholesterol 0.0 mg
Sodium 6.3 mg
Potassium 231.9 mg
Total Carbohydrate 29.8 g
Dietary Fiber 2.0 g
Sugars 2.7 g
Protein 3.2 g
Vitamin A 7.6 %
Vitamin B-12 0.0 %
Vitamin B-6 9.5 %
Vitamin C 52.7 %
Vitamin D 0.0 %
Vitamin E 5.8 %
Calcium 1.8 %
Copper 5.5 %
Folate 19.7 %
Iron 8.7 %
Magnesium 5.8 %
Manganese 18.8 %
Niacin 8.8 %
Pantothenic Acid 3.9 %
Phosphorus 6.7 %
Riboflavin 3.6 %
Selenium 5.6 %
Thiamin 13.1 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Southwest Rice and Corn Salad with Lemon Dressing


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Southwest Rice and Corn Salad with Lemon Dressing

88 calories of Rice, white, long-grain, regular, raw, enriched, (0.13 cup)

60 calories of Olive Oil, (0.50 tbsp)

31 calories of Yellow Sweet Corn, Frozen, (0.19 cup kernels)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

2 calories of Scallions, raw, (0.06 cup, chopped)

2 calories of Zucchini, (0.06 cup, sliced)

2 calories of Lemon juice, (0.03 cup)

0 calories of Avacado (Medium), (3.75 gram(s))

0 calories of Cilantro, raw, (1 tbsp)


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