Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 48.0 | Total Fat | 1.7 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 1.1 g |
Cholesterol | 0.0 mg |
Sodium | 187.1 mg |
Potassium | 268.5 mg |
Total Carbohydrate | 8.2 g |
Dietary Fiber | 2.2 g |
Sugars | 0.0 g |
Protein | 1.5 g |
Vitamin A | 11.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 5.5 % |
Vitamin C | 19.0 % |
Vitamin D | 0.0 % |
Vitamin E | 4.5 % |
Calcium | 3.6 % |
Copper | 6.4 % |
Folate | 5.6 % |
Iron | 6.4 % |
Magnesium | 4.3 % |
Manganese | 7.7 % |
Niacin | 2.8 % |
Pantothenic Acid | 2.9 % |
Phosphorus | 3.7 % |
Riboflavin | 2.8 % |
Selenium | 0.9 % |
Thiamin | 4.2 % |
Zinc | 1.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pete's Greek Salad; no fetta
View the full Pete's Greek Salad; no fetta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pete's Greek Salad; no fetta
16 calories of Black Olives, (20 grams)
13 calories of Red Ripe Tomatoes, (60 grams)
11 calories of Onions, raw, (30 grams)
8 calories of Cucumber (with peel), (60 grams)
Calories per serving of Pete's Greek Salad; no fetta
16 calories of Black Olives, (20 grams)
13 calories of Red Ripe Tomatoes, (60 grams)
11 calories of Onions, raw, (30 grams)
8 calories of Cucumber (with peel), (60 grams)
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