Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 144.2
Total Fat 3.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 1,278.1 mg
Potassium 966.9 mg
Total Carbohydrate 22.1 g
Dietary Fiber 4.0 g
Sugars 15.7 g
Protein 3.9 g
Vitamin A 24.5 %
Vitamin B-12 0.0 %
Vitamin B-6 7.1 %
Vitamin C 52.4 %
Vitamin D 0.0 %
Vitamin E 11.3 %
Calcium 10.4 %
Copper 8.9 %
Folate 1.8 %
Iron 13.5 %
Magnesium 6.2 %
Manganese 22.6 %
Niacin 7.0 %
Pantothenic Acid 0.8 %
Phosphorus 8.1 %
Riboflavin 4.6 %
Selenium 3.8 %
Thiamin 12.7 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic red sauce / gravy for any Spaghetti Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic red sauce / gravy for any Spaghetti Sauce

53 calories of tomato, Hunts* stewed (14.5 oz can=3.5 servings), (1.75 serving)

35 calories of Tomato Paste, (0.25 can (6 oz))

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Red Wine, (1 fl oz)

3 calories of Garlic, (0.75 cloves)

1 calories of Basil, (0.25 tsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Parsley, dried, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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