Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 110.0
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 2.5 mg
Potassium 132.1 mg
Total Carbohydrate 24.1 g
Dietary Fiber 3.6 g
Sugars 4.2 g
Protein 4.1 g
Vitamin A 0.1 %
Vitamin B-12 6.7 %
Vitamin B-6 28.7 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 1.1 %
Copper 5.7 %
Folate 6.0 %
Iron 6.2 %
Magnesium 9.7 %
Manganese 51.9 %
Niacin 22.7 %
Pantothenic Acid 3.3 %
Phosphorus 10.3 %
Riboflavin 31.8 %
Selenium 28.9 %
Thiamin 40.1 %
Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole wheat bread

View the full Whole wheat bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole wheat bread

94 calories of Flour, whole grain, (0.23 cup)

10 calories of Honey, (0.01 cup)

3 calories of Applesauce, unsweetened, (0.03 cup)

3 calories of Red Star, Nutritional Yeast, Vegetarian Support Formula, (0.10 Tbspn)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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