Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 167.1
Total Fat 1.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 539.3 mg
Potassium 481.4 mg
Total Carbohydrate 31.4 g
Dietary Fiber 6.8 g
Sugars 2.9 g
Protein 7.4 g
Vitamin A 22.4 %
Vitamin B-12 0.0 %
Vitamin B-6 10.0 %
Vitamin C 64.5 %
Vitamin D 0.0 %
Vitamin E 7.0 %
Calcium 4.9 %
Copper 9.6 %
Folate 25.5 %
Iron 10.0 %
Magnesium 10.1 %
Manganese 17.4 %
Niacin 8.1 %
Pantothenic Acid 7.4 %
Phosphorus 11.6 %
Riboflavin 8.7 %
Selenium 28.4 %
Thiamin 11.2 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Whole Wheat Couscous Salad

View the full Whole Wheat Couscous Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole Wheat Couscous Salad

77 calories of Couscous, (0.13 cup, dry, yields)

54 calories of Beans, red kidney, (0.25 cup)

14 calories of Broccoli, cooked, (0.25 cup, chopped)

10 calories of Tomato juice, without salt added, (0.25 cup)

10 calories of Olive Oil, (0.25 1tsp)

2 calories of Scallions, raw, (0.50 medium (4-1/8" long))

1 calories of Gia Russa White Wine Vinegar, (0.25 serving)

0 calories of Cumin seed, (0.06 tsp)

0 calories of Salt, (0.13 tsp)


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