Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 490.0
Total Fat 21.2 g
Saturated Fat 3.8 g
Polyunsaturated Fat 3.4 g
Monounsaturated Fat 9.2 g
Cholesterol 84.1 mg
Sodium 762.2 mg
Potassium 698.0 mg
Total Carbohydrate 46.9 g
Dietary Fiber 18.3 g
Sugars 2.0 g
Protein 43.1 g
Vitamin A 98.3 %
Vitamin B-12 4.5 %
Vitamin B-6 24.4 %
Vitamin C 35.3 %
Vitamin D 0.0 %
Vitamin E 13.4 %
Calcium 9.8 %
Copper 10.8 %
Folate 26.4 %
Iron 25.6 %
Magnesium 17.9 %
Manganese 30.6 %
Niacin 24.5 %
Pantothenic Acid 7.5 %
Phosphorus 21.2 %
Riboflavin 15.4 %
Selenium 46.1 %
Thiamin 7.3 %
Zinc 19.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Kofta

View the full Turkey Kofta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Kofta

200 calories of Flatout Flatbread, (2 serving)

194 calories of Ground Turkey, (0.25 unit, yield from 1 lb raw)

60 calories of Olive Oil, (0.50 tbsp)

11 calories of Tomato Paste, (0.08 can (6 oz))

11 calories of Spinach, fresh, (0.17 package (10 oz))

6 calories of Cumin seed, (0.25 tbsp)

5 calories of Onions, raw, (0.17 small)

2 calories of Garlic, (0.50 cloves)

1 calories of Parsley, (0.04 cup)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)


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