Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 224.0
Total Fat 7.1 g
Saturated Fat 4.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.7 g
Cholesterol 71.2 mg
Sodium 217.5 mg
Potassium 107.2 mg
Total Carbohydrate 13.0 g
Dietary Fiber 1.9 g
Sugars 0.2 g
Protein 26.3 g
Vitamin A 10.8 %
Vitamin B-12 2.1 %
Vitamin B-6 3.7 %
Vitamin C 5.6 %
Vitamin D 0.4 %
Vitamin E 0.8 %
Calcium 14.2 %
Copper 2.5 %
Folate 5.8 %
Iron 5.2 %
Magnesium 6.0 %
Manganese 8.8 %
Niacin 2.4 %
Pantothenic Acid 1.2 %
Phosphorus 16.3 %
Riboflavin 5.2 %
Selenium 5.2 %
Thiamin 2.9 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fish Taco

View the full Fish Taco Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fish Taco

110 calories of Tilapia filet, raw, (4 oz)

57 calories of Cheddar Cheese, (0.50 oz)

57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))

8 calories of Sour Cream, (0.25 tbsp)

4 calories of Lawry's Taco Seasoning, (0.50 tsp)

2 calories of Romaine Lettuce (salad), (0.25 cup, shredded)


Nutrition & Calorie Comments  

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