Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 267.5
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 688.9 mg
Potassium 726.4 mg
Total Carbohydrate 51.0 g
Dietary Fiber 18.6 g
Sugars 4.6 g
Protein 16.0 g
Vitamin A 11.1 %
Vitamin B-12 0.0 %
Vitamin B-6 8.8 %
Vitamin C 43.5 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 8.4 %
Copper 20.4 %
Folate 51.0 %
Iron 21.9 %
Magnesium 25.5 %
Manganese 38.3 %
Niacin 5.8 %
Pantothenic Acid 4.6 %
Phosphorus 25.7 %
Riboflavin 10.4 %
Selenium 4.1 %
Thiamin 24.8 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black and Red Chili

View the full Black and Red Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black and Red Chili

114 calories of Beans, black, (0.50 cup)

109 calories of Beans, red kidney, (0.50 cup)

25 calories of Del Monte Petite Cut Diced Tomatoes, (0.50 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)


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