Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 487.4
Total Fat 11.8 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1,016.0 mg
Potassium 342.8 mg
Total Carbohydrate 83.5 g
Dietary Fiber 10.1 g
Sugars 2.8 g
Protein 11.1 g
Vitamin A 142.0 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 384.2 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.3 %
Copper 0.5 %
Folate 1.0 %
Iron 6.9 %
Magnesium 0.8 %
Manganese 1.3 %
Niacin 0.0 %
Pantothenic Acid 0.2 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 1.3 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Slow Cooker Stuffed Peppers

View the full Vegan Slow Cooker Stuffed Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Slow Cooker Stuffed Peppers

238 calories of Rice Select Texmati Brown Rice, (0.35 cup)

90 calories of Daiya Vegan Cheese, (1 oz)

30 calories of Bell pepper, Red, 1 medium pepper, (1 serving)

30 calories of Corn - canned or frozen, (0.18 cup)

24 calories of Kalamata Olives (1 serving = 8 olives), (0.35 serving)

23 calories of Beans - black beans - 15.5 oz., (1 oz)

21 calories of Wegmans roasted garlic pasta sauce, (0.13 cup)

19 calories of tomatoes, kitchen cut, wegmans, (3 oz)

10 calories of Vidalia Onion (1 Medium Onion = 5.3 oz), (0.90 oz)

2 calories of fresh garlic (3 cloves per serving), (1.50 gram(s))

2 calories of Basil, dried, (0.50 tsp)

0 calories of MORTON Sea Salt, Fine Salt, (0.18 tsp)

0 calories of Black Pepper (Ground), (0.09 tsp)

0 calories of 1 cup warm water, (0.09 serving)


No nutrition or calorie comments found.