Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 112.8
Total Fat 4.4 g
Saturated Fat 0.7 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 1.4 g
Cholesterol 0.0 mg
Sodium 616.2 mg
Potassium 408.3 mg
Total Carbohydrate 16.3 g
Dietary Fiber 3.8 g
Sugars 7.1 g
Protein 3.9 g
Vitamin A 84.0 %
Vitamin B-12 0.0 %
Vitamin B-6 7.6 %
Vitamin C 214.8 %
Vitamin D 0.0 %
Vitamin E 2.3 %
Calcium 7.3 %
Copper 9.9 %
Folate 26.4 %
Iron 10.2 %
Magnesium 7.1 %
Manganese 32.4 %
Niacin 4.8 %
Pantothenic Acid 3.0 %
Phosphorus 8.5 %
Riboflavin 6.7 %
Selenium 1.1 %
Thiamin 8.3 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Korean Style Salad Dressing

View the full Korean Style Salad Dressing Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Korean Style Salad Dressing

22 calories of Sesame Seed Oil, (0.17 tbsp)

17 calories of Sesame Seeds, (0.33 tbsp)

17 calories of Mini Pepper (bell peppers), (2 serving)

16 calories of Granulated Sugar, (1 tsp)

9 calories of Romaine Lettuce (salad), (1.17 cup, shredded)

7 calories of Onions, raw, (0.17 cup, sliced)

7 calories of Cucumber (with peel), (0.50 cup slices)

6 calories of Soy Sauce, (0.67 tbsp)

5 calories of Crushed Red Pepper Flakes, 1 tsp., (1 serving)

4 calories of Carrots, raw, (0.08 cup, strips or slices)

3 calories of Garlic, (0.67 cloves)

0 calories of Water, tap, (0.67 fl oz)


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