Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 166.7
Total Fat 10.7 g
Saturated Fat 4.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 4.5 g
Cholesterol 66.2 mg
Sodium 206.1 mg
Potassium 206.2 mg
Total Carbohydrate 4.6 g
Dietary Fiber 0.3 g
Sugars 1.9 g
Protein 12.3 g
Vitamin A 2.4 %
Vitamin B-12 20.7 %
Vitamin B-6 8.7 %
Vitamin C 2.1 %
Vitamin D 0.8 %
Vitamin E 1.4 %
Calcium 2.4 %
Copper 3.2 %
Folate 3.2 %
Iron 7.9 %
Magnesium 3.9 %
Manganese 2.9 %
Niacin 14.6 %
Pantothenic Acid 3.3 %
Phosphorus 10.5 %
Riboflavin 13.3 %
Selenium 15.6 %
Thiamin 5.0 %
Zinc 16.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in meatballs (3)

View the full meatballs (3) Recipe & Instructions
Submitted by: DIANEP1979

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of meatballs (3)

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

14 calories of Bread crumbs, dry, grated, seasoned, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

7 calories of Catsup, (0.03 cup)

3 calories of Parmesan Cheese, grated, (0.13 tbsp)


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