Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 294.9
Total Fat 8.3 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.8 g
Cholesterol 54.9 mg
Sodium 443.1 mg
Potassium 1,002.3 mg
Total Carbohydrate 23.1 g
Dietary Fiber 3.0 g
Sugars 4.2 g
Protein 24.1 g
Vitamin A 91.4 %
Vitamin B-12 0.1 %
Vitamin B-6 15.4 %
Vitamin C 40.0 %
Vitamin D 2.7 %
Vitamin E 1.9 %
Calcium 3.4 %
Copper 20.9 %
Folate 6.0 %
Iron 11.1 %
Magnesium 13.8 %
Manganese 26.6 %
Niacin 11.8 %
Pantothenic Acid 11.1 %
Phosphorus 10.5 %
Riboflavin 8.6 %
Selenium 3.2 %
Thiamin 9.0 %
Zinc 15.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roast Pork Loin, in roaster

View the full Roast Pork Loin, in roaster Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roast Pork Loin, in roaster

162 calories of Hormel Always Tender Boneless Pork Loin, Fresh Pork, (4 oz)

56 calories of Red Potato, (80 grams)

32 calories of Sweet potato, cooked, baked in skin, without salt, (0.20 large)

32 calories of White Wine, (1.60 fl oz)

5 calories of Baby Carrots, raw, (1.60 medium)

3 calories of Mushrooms, fresh, (0.20 cup, pieces or slices)

2 calories of Pampered Chef Crushed Peppercorn & Garlic Rub, (0.30 tsp)

0 calories of Water, tap, (0.40 cup (8 fl oz))


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