Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 289.6
Total Fat 9.2 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.0 g
Cholesterol 149.0 mg
Sodium 812.3 mg
Potassium 127.4 mg
Total Carbohydrate 30.7 g
Dietary Fiber 3.3 g
Sugars 7.1 g
Protein 22.6 g
Vitamin A 10.5 %
Vitamin B-12 3.3 %
Vitamin B-6 10.4 %
Vitamin C 50.1 %
Vitamin D 2.6 %
Vitamin E 2.5 %
Calcium 7.3 %
Copper 5.4 %
Folate 5.1 %
Iron 14.5 %
Magnesium 10.0 %
Manganese 38.4 %
Niacin 6.6 %
Pantothenic Acid 5.2 %
Phosphorus 11.3 %
Riboflavin 7.7 %
Selenium 20.0 %
Thiamin 7.2 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in ground turkey meatloaf made with brown rice


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of ground turkey meatloaf made with brown rice

128 calories of Turkey, Ground turkey, 93% lean, (3.20 oz)

87 calories of Brown Rice, long grain, (0.40 cup)

30 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.60 serving)

29 calories of Egg, fresh, whole, raw, (0.40 large)

11 calories of Onions, raw, (0.20 large)

4 calories of Green Peppers (bell peppers), (0.10 cup, chopped)

0 calories of French's Worchestershire Sauce, (1.80 tsp)


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