Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 135.1
Total Fat 2.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 33.2 mg
Potassium 201.5 mg
Total Carbohydrate 25.6 g
Dietary Fiber 1.9 g
Sugars 0.2 g
Protein 3.9 g
Vitamin A 74.0 %
Vitamin B-12 0.1 %
Vitamin B-6 7.9 %
Vitamin C 10.4 %
Vitamin D 1.7 %
Vitamin E 1.3 %
Calcium 7.9 %
Copper 7.7 %
Folate 24.7 %
Iron 10.0 %
Magnesium 10.9 %
Manganese 42.3 %
Niacin 8.5 %
Pantothenic Acid 4.8 %
Phosphorus 6.5 %
Riboflavin 7.5 %
Selenium 10.8 %
Thiamin 11.1 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice w/Mushrooms and Spinach Low Sodium

View the full Rice w/Mushrooms and Spinach Low Sodium Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice w/Mushrooms and Spinach Low Sodium

103 calories of White Rice, long grain, cooked, (0.50 cup)

16 calories of Olive Oil, (0.13 tbsp)

13 calories of Spinach, frozen, (0.25 cup)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

1 calories of Balsamic Vinegar, (0.13 tbsp)

1 calories of Pepper, black, (0.13 tsp)

1 calories of Garlic, (0.13 clove)


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