Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 192.9 | Total Fat | 12.8 g |
|---|---|
| Saturated Fat | 7.6 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 3.4 g |
| Cholesterol | 41.7 mg |
| Sodium | 283.8 mg |
| Potassium | 135.7 mg |
| Total Carbohydrate | 15.7 g |
| Dietary Fiber | 0.4 g |
| Sugars | 10.3 g |
| Protein | 4.4 g |
| Vitamin A | 7.1 % | Vitamin B-12 | 1.8 % |
|---|---|
| Vitamin B-6 | 3.5 % |
| Vitamin C | 0.5 % |
| Vitamin D | 2.0 % |
| Vitamin E | 1.3 % |
| Calcium | 2.4 % |
| Copper | 1.3 % |
| Folate | 0.4 % |
| Iron | 3.0 % |
| Magnesium | 6.0 % |
| Manganese | 30.5 % |
| Niacin | 3.6 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 4.4 % |
| Riboflavin | 4.0 % |
| Selenium | 10.3 % |
| Thiamin | 9.3 % |
| Zinc | 7.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pork Tenderloin in Maple Sauce
View the full Pork Tenderloin in Maple Sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pork Tenderloin in Maple Sauce
65 calories of Butter, salted, (0.04 cup)
49 calories of Maple Syrup, (0.06 cup)
34 calories of Butter, salted, (0.33 tbsp)
28 calories of Pork Tenderloin, (0.50 oz)
13 calories of Apple juice, unsweetened, (0.11 cup)
5 calories of Corn Starch, (0.01 cup)
1 calories of Beef bouillon, (0.17 portion, amount of dry mix to make 8 fl oz prepared)
Calories per serving of Pork Tenderloin in Maple Sauce
65 calories of Butter, salted, (0.04 cup)
49 calories of Maple Syrup, (0.06 cup)
34 calories of Butter, salted, (0.33 tbsp)
28 calories of Pork Tenderloin, (0.50 oz)
13 calories of Apple juice, unsweetened, (0.11 cup)
5 calories of Corn Starch, (0.01 cup)
1 calories of Beef bouillon, (0.17 portion, amount of dry mix to make 8 fl oz prepared)
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