Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories | 105.6 | Total Fat | 6.2 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 22.3 mg |
Sodium | 118.1 mg |
Potassium | 50.1 mg |
Total Carbohydrate | 9.7 g |
Dietary Fiber | 0.3 g |
Sugars | 1.1 g |
Protein | 2.5 g |
Vitamin A | 1.5 % | Vitamin B-12 | 2.4 % |
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Vitamin B-6 | 1.0 % |
Vitamin C | 0.0 % |
Vitamin D | 3.4 % |
Vitamin E | 0.3 % |
Calcium | 7.0 % |
Copper | 0.9 % |
Folate | 5.9 % |
Iron | 3.7 % |
Magnesium | 1.4 % |
Manganese | 3.9 % |
Niacin | 3.3 % |
Pantothenic Acid | 1.9 % |
Phosphorus | 5.6 % |
Riboflavin | 7.0 % |
Selenium | 8.5 % |
Thiamin | 6.2 % |
Zinc | 1.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Betty Crocker Waffles
View the full Betty Crocker Waffles Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Betty Crocker Waffles
48 calories of cooking oil canola 2 tsp, (1.20 tsp)
41 calories of Flour, white, (0.09 cup)
9 calories of Milk, 1%, (0.09 cup)
7 calories of Egg, fresh, whole, raw, (0.10 large)
0 calories of Baking Powder, (0.15 tsp)
0 calories of Vanilla extract, imitation, alcohol, (0.03 tsp)
0 calories of Salt, (0.01 tsp)
Calories per serving of Betty Crocker Waffles
48 calories of cooking oil canola 2 tsp, (1.20 tsp)
41 calories of Flour, white, (0.09 cup)
9 calories of Milk, 1%, (0.09 cup)
7 calories of Egg, fresh, whole, raw, (0.10 large)
0 calories of Baking Powder, (0.15 tsp)
0 calories of Vanilla extract, imitation, alcohol, (0.03 tsp)
0 calories of Salt, (0.01 tsp)