Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 103.7
Total Fat 0.3 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 291.2 mg
Potassium 91.4 mg
Total Carbohydrate 21.5 g
Dietary Fiber 2.0 g
Sugars 0.0 g
Protein 3.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.5 %
Copper 3.1 %
Folate 11.2 %
Iron 4.6 %
Magnesium 2.2 %
Manganese 6.2 %
Niacin 1.3 %
Pantothenic Acid 1.6 %
Phosphorus 4.5 %
Riboflavin 1.1 %
Selenium 1.0 %
Thiamin 2.8 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kichadi

View the full Kichadi Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kichadi

78 calories of Basmati Rice-White 1 cup uncooked, (0.13 cup)

30 calories of Lentils, (0.13 cup)

0 calories of Salt, (0.13 tsp)


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