Nutrition Facts
Servings Per Recipe: 125
Serving Size: 1 serving
Amount Per Serving
Calories | 59.8 | Total Fat | 0.8 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 2.4 mg |
Potassium | 46.4 mg |
Total Carbohydrate | 10.9 g |
Dietary Fiber | 1.7 g |
Sugars | 0.2 g |
Protein | 2.1 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 1.1 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.1 % |
Calcium | 0.1 % |
Copper | 1.6 % |
Folate | 1.0 % |
Iron | 0.7 % |
Magnesium | 2.2 % |
Manganese | 2.7 % |
Niacin | 1.3 % |
Pantothenic Acid | 0.3 % |
Phosphorus | 2.0 % |
Riboflavin | 1.0 % |
Selenium | 0.3 % |
Thiamin | 1.4 % |
Zinc | 1.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Rajgira ani Naachanichee Bhaakri(Amaranth and Horse Millet Indian Bread)
View the full Rajgira ani Naachanichee Bhaakri(Amaranth and Horse Millet Indian Bread) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Rajgira ani Naachanichee Bhaakri(Amaranth and Horse Millet Indian Bread)
36 calories of Amaranth Grain, 1/4 cup, (20 grams)
24 calories of Millet, (20 grams)
Calories per serving of Rajgira ani Naachanichee Bhaakri(Amaranth and Horse Millet Indian Bread)
36 calories of Amaranth Grain, 1/4 cup, (20 grams)
24 calories of Millet, (20 grams)
Calories in Similar Recipes
- Ingredients indigenous to the New World, like amaranth, quinoa, and corn, have a natural affinity. In...
- These chewy, super-nutritious and gluten free granola bars are adapted from Vintage Mixer, who adopted...
- Amaranth, an ancient golden seed, is making a comeback because of its nutritional profile and delicious...
- Make this once, store in single-use containers, and grab it all week as a quick and healthy breakfas...
- Nutrient rich salad that works well as a vegetarian, vegan main dish or a side dish.