Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 76.8
Total Fat 5.1 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.9 g
Cholesterol 0.0 mg
Sodium 3.4 mg
Potassium 331.7 mg
Total Carbohydrate 8.1 g
Dietary Fiber 3.4 g
Sugars 3.3 g
Protein 1.3 g
Vitamin A 2.6 %
Vitamin B-12 0.0 %
Vitamin B-6 6.1 %
Vitamin C 17.7 %
Vitamin D 0.0 %
Vitamin E 3.3 %
Calcium 0.9 %
Copper 5.3 %
Folate 7.8 %
Iron 3.4 %
Magnesium 5.5 %
Manganese 7.5 %
Niacin 9.1 %
Pantothenic Acid 5.3 %
Phosphorus 4.2 %
Riboflavin 3.9 %
Selenium 0.7 %
Thiamin 3.5 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Avocado Salsa Verde

View the full Roasted Avocado Salsa Verde Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Avocado Salsa Verde

49 calories of Avocados, California (Haas), (0.17 fruit without skin and seeds)

22 calories of Tomatillos, (2 medium)

5 calories of Large Onion Raw, (0.08 serving)

2 calories of Green Chili Pepper (Anaheim, 1 whole), (0.17 serving)

0 calories of Cilantro, raw, (0.67 tbsp)


No nutrition or calorie comments found.