Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 111.8
Total Fat 7.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 345.2 mg
Potassium 577.8 mg
Total Carbohydrate 12.5 g
Dietary Fiber 2.2 g
Sugars 6.6 g
Protein 2.0 g
Vitamin A 27.9 %
Vitamin B-12 0.0 %
Vitamin B-6 12.2 %
Vitamin C 52.6 %
Vitamin D 0.0 %
Vitamin E 11.0 %
Calcium 3.2 %
Copper 8.2 %
Folate 11.7 %
Iron 5.8 %
Magnesium 8.4 %
Manganese 13.4 %
Niacin 6.9 %
Pantothenic Acid 5.5 %
Phosphorus 6.3 %
Riboflavin 5.3 %
Selenium 1.2 %
Thiamin 7.8 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pioneer Woman's Gazpacho

View the full Pioneer Woman's Gazpacho Recipe & Instructions
Submitted by: AMBERAMA76

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pioneer Woman's Gazpacho

57 calories of Olive Oil, (0.03 cup)

21 calories of Tomato juice, with salt added, (0.50 cup)

8 calories of Red Ripe Tomatoes, (0.63 plum tomato)

7 calories of Zucchini, (0.25 cup, sliced)

6 calories of Granulated Sugar, (0.25 individual packet)

5 calories of Cucumber (with peel), (0.13 cucumber (8-1/4"))

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Garlic, (0.25 cloves)

0 calories of Tabasco Sauce, (0.13 tsp)

0 calories of Great Value Garlic Flavored Red Wine Vinegar, (0.25 tbsp)


No nutrition or calorie comments found.