Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 321.3 | Total Fat | 6.0 g |
|---|---|
| Saturated Fat | 3.9 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 1.8 g |
| Cholesterol | 24.4 mg |
| Sodium | 210.0 mg |
| Potassium | 0.3 mg |
| Total Carbohydrate | 49.8 g |
| Dietary Fiber | 1.0 g |
| Sugars | 26.8 g |
| Protein | 14.1 g |
| Vitamin A | 11.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 1.0 % |
| Vitamin D | 31.3 % |
| Vitamin E | 0.0 % |
| Calcium | 55.6 % |
| Copper | 0.0 % |
| Folate | 10.0 % |
| Iron | 50.5 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 6.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 4.1 % |
| Selenium | 0.1 % |
| Thiamin | 10.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cream of wheat made with 2% Milk
View the full Cream of wheat made with 2% Milk Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cream of wheat made with 2% Milk
171 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1.25 cup)
120 calories of Cream of Wheat (1svg = 3T dry), (1 serving)
48 calories of Granulated Sugar, (3 tsp)
Calories per serving of Cream of wheat made with 2% Milk
171 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1.25 cup)
120 calories of Cream of Wheat (1svg = 3T dry), (1 serving)
48 calories of Granulated Sugar, (3 tsp)
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