Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 448.6
Total Fat 15.1 g
Saturated Fat 4.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 7.4 g
Cholesterol 115.8 mg
Sodium 209.4 mg
Potassium 515.8 mg
Total Carbohydrate 44.9 g
Dietary Fiber 0.3 g
Sugars 0.2 g
Protein 24.5 g
Vitamin A 6.1 %
Vitamin B-12 22.9 %
Vitamin B-6 8.7 %
Vitamin C 13.5 %
Vitamin D 0.0 %
Vitamin E 9.0 %
Calcium 4.1 %
Copper 6.9 %
Folate 3.2 %
Iron 10.0 %
Magnesium 12.0 %
Manganese 16.1 %
Niacin 8.9 %
Pantothenic Acid 2.7 %
Phosphorus 17.7 %
Riboflavin 3.2 %
Selenium 40.7 %
Thiamin 2.2 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp and Scallops linguine with White Wine Sauce

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp and Scallops linguine with White Wine Sauce

210 calories of Great Value whole wheat pasta-linguine, (2 oz)

72 calories of Olive Oil, (0.60 tbsp)

45 calories of Shrimp, cooked, (1.60 oz)

41 calories of Butter, unsalted, (0.05 stick)

40 calories of Scallops, raw, (1.60 oz)

32 calories of White Wine, (1.60 fl oz)

4 calories of Onions, raw, (0.10 cup, sliced)

3 calories of Garlic, (0.60 clove)

2 calories of Lemon Juice, (0.20 lemon yields)

0 calories of Dill weed, fresh, (0.60 sprigs)

0 calories of Pepper, black, (0.20 dash)

0 calories of Salt, (0.20 dash)


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