Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 246.2
Total Fat 8.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 4.1 g
Cholesterol 65.0 mg
Sodium 681.3 mg
Potassium 1.9 mg
Total Carbohydrate 21.7 g
Dietary Fiber 2.5 g
Sugars 2.8 g
Protein 27.6 g
Vitamin A 43.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 56.3 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 5.0 %
Copper 0.0 %
Folate 0.0 %
Iron 11.0 %
Magnesium 0.0 %
Manganese 0.1 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.1 %
Riboflavin 0.0 %
Selenium 0.1 %
Thiamin 0.1 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Stir-Fry with Apricot-Soy Sauce

View the full Chicken Stir-Fry with Apricot-Soy Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Stir-Fry with Apricot-Soy Sauce

100 calories of Kirkland Perdue Chicken Breast Boneless Skinless, (4 oz)

62 calories of Canola Oil, (0.50 tbsp)

50 calories of Kirkland Frozen Stir Fry Vegetables (3 oz serving), (106.25 gram(s))

20 calories of Smuckers Sugar Free Apricot Preserve, (2 tbsp)

11 calories of Kroger Lite Soy Sauce, (0.75 tbsp)

1 calories of onion, minced, dehydrated, (0.08 tbsp)

1 calories of Spices, Sriracha HOT Chili Sauce, Tuong Ot Sriracha (1t), (0.25 serving)

1 calories of Garlic powder, (0.06 tsp)


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