Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 72.4
Total Fat 1.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.4 g
Cholesterol 39.5 mg
Sodium 141.2 mg
Potassium 30.7 mg
Total Carbohydrate 12.3 g
Dietary Fiber 0.4 g
Sugars 0.2 g
Protein 3.1 g
Vitamin A 1.2 %
Vitamin B-12 2.1 %
Vitamin B-6 0.8 %
Vitamin C 0.3 %
Vitamin D 1.2 %
Vitamin E 0.5 %
Calcium 1.8 %
Copper 0.0 %
Folate 1.2 %
Iron 1.2 %
Magnesium 0.6 %
Manganese 0.8 %
Niacin 0.1 %
Pantothenic Acid 1.4 %
Phosphorus 2.7 %
Riboflavin 3.7 %
Selenium 4.4 %
Thiamin 1.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yorkshire Pudding ( tradional)

View the full Yorkshire Pudding ( tradional) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yorkshire Pudding ( tradional)

55 calories of Plain white flour (UK), (15.63 g)

13 calories of Egg, fresh, whole, raw, (0.21 medium)

3 calories of Milk, nonfat, (0.04 cup)

1 calories of Pepper, black, (0.04 tbsp)

0 calories of Salt, (0.04 tsp)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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