Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 296.0
Total Fat 6.5 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 7.9 mg
Sodium 427.9 mg
Potassium 268.9 mg
Total Carbohydrate 9.5 g
Dietary Fiber 4.1 g
Sugars 0.1 g
Protein 7.3 g
Vitamin A 82.2 %
Vitamin B-12 2.5 %
Vitamin B-6 7.4 %
Vitamin C 19.6 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 12.1 %
Copper 5.5 %
Folate 16.4 %
Iron 10.1 %
Magnesium 10.3 %
Manganese 25.6 %
Niacin 3.1 %
Pantothenic Acid 2.5 %
Phosphorus 6.7 %
Riboflavin 10.7 %
Selenium 3.4 %
Thiamin 4.9 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Markki's Vegitarian Pasta Bake

View the full Markki's Vegitarian Pasta Bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Markki's Vegitarian Pasta Bake

200 calories of Trader Joe's Brown Rice Pasta, Cooked, (1 cup)

36 calories of Bertolli Tomato and Oragano Sauce, (56.74 gram(s))

23 calories of Feta Cheese, (0.31 oz)

13 calories of Spinach, frozen, (0.25 cup)

10 calories of Olive Oil, (0.25 1tsp)

10 calories of Red Ripe Tomatoes, (0.31 cup cherry tomatoes)

2 calories of Scallions, raw, (1.25 small (3" long))

0 calories of Salt, (0.13 tsp)


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