Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 617.7
Total Fat 38.9 g
Saturated Fat 14.3 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 7.5 g
Cholesterol 252.8 mg
Sodium 1,075.7 mg
Potassium 411.1 mg
Total Carbohydrate 33.3 g
Dietary Fiber 1.0 g
Sugars 4.5 g
Protein 31.5 g
Vitamin A 20.5 %
Vitamin B-12 42.3 %
Vitamin B-6 11.8 %
Vitamin C 1.2 %
Vitamin D 14.3 %
Vitamin E 2.5 %
Calcium 21.0 %
Copper 6.4 %
Folate 22.3 %
Iron 20.6 %
Magnesium 8.5 %
Manganese 13.2 %
Niacin 32.7 %
Pantothenic Acid 10.9 %
Phosphorus 35.3 %
Riboflavin 33.3 %
Selenium 77.3 %
Thiamin 27.4 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salmon and Cream Cheese crepes

View the full Salmon and Cream Cheese crepes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salmon and Cream Cheese crepes

139 calories of Low fat cream cheese, (0.25 cup)

135 calories of Hellman's Real Mayonnaise, (1.50 tbsp)

114 calories of Flour, white, (0.25 cup)

74 calories of Pink Salmon (fish), (1.75 oz)

54 calories of Egg, fresh, whole, raw, (0.75 large)

52 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.38 cup)

33 calories of Bacon, pork, microwaved, (0.75 medium slices, cooked (raw product packed 20/lb))

25 calories of Butter, unsalted, (0.25 tbsp)

2 calories of Pepper, white, (0.25 tsp)

0 calories of Fresh Chives, (0.25 tbsp chopped)

0 calories of Salt, (0.25 tsp)


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