Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 166.3
Total Fat 11.3 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.0 g
Cholesterol 121.5 mg
Sodium 662.9 mg
Potassium 318.7 mg
Total Carbohydrate 9.9 g
Dietary Fiber 1.7 g
Sugars 0.4 g
Protein 7.1 g
Vitamin A 16.2 %
Vitamin B-12 5.2 %
Vitamin B-6 6.8 %
Vitamin C 18.7 %
Vitamin D 3.5 %
Vitamin E 4.5 %
Calcium 9.1 %
Copper 4.2 %
Folate 14.2 %
Iron 7.8 %
Magnesium 7.4 %
Manganese 10.2 %
Niacin 4.6 %
Pantothenic Acid 4.7 %
Phosphorus 12.5 %
Riboflavin 13.6 %
Selenium 16.5 %
Thiamin 10.0 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Squash fritters

View the full Squash fritters Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Squash fritters

36 calories of Egg, fresh, whole, raw, (0.50 large)

30 calories of Olive Oil, (0.25 tbsp)

28 calories of Cheddar Cheese, (0.25 oz)

27 calories of Flour, white, (0.06 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

13 calories of Summer squash, (0.75 cup, chopped)

5 calories of Scallions, raw, (1 medium (4-1/8" long))

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 tsp)


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