Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 85.5
Total Fat 4.9 g
Saturated Fat 3.0 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.4 g
Cholesterol 13.0 mg
Sodium 211.3 mg
Potassium 128.8 mg
Total Carbohydrate 8.4 g
Dietary Fiber 0.2 g
Sugars 0.0 g
Protein 1.8 g
Vitamin A 3.7 %
Vitamin B-12 0.1 %
Vitamin B-6 1.2 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 0.7 %
Copper 1.0 %
Folate 4.7 %
Iron 2.4 %
Magnesium 0.8 %
Manganese 6.3 %
Niacin 2.3 %
Pantothenic Acid 1.1 %
Phosphorus 1.3 %
Riboflavin 0.6 %
Selenium 2.9 %
Thiamin 3.6 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice with pasta and scallions

View the full Rice with pasta and scallions Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice with pasta and scallions

43 calories of Butter, unsalted, (0.42 tbsp)

35 calories of White Rice, long grain, cooked, (0.17 cup)

4 calories of Campbell's low sodium chicken broth, (0.33 cup)

4 calories of Barilla Plus Angel Hair (uncooked), (0.04 oz)

0 calories of Scallions, raw, (0.04 tbsp chopped)

0 calories of Pepper, black, (0.04 dash)

0 calories of Salt, (0.04 dash)


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