Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 405.5
Total Fat 17.0 g
Saturated Fat 3.1 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 10.1 g
Cholesterol 102.0 mg
Sodium 194.9 mg
Potassium 355.5 mg
Total Carbohydrate 17.9 g
Dietary Fiber 0.8 g
Sugars 0.7 g
Protein 42.0 g
Vitamin A 6.7 %
Vitamin B-12 7.7 %
Vitamin B-6 38.1 %
Vitamin C 0.4 %
Vitamin D 0.0 %
Vitamin E 8.8 %
Calcium 7.9 %
Copper 5.1 %
Folate 8.7 %
Iron 16.9 %
Magnesium 9.7 %
Manganese 10.3 %
Niacin 78.5 %
Pantothenic Acid 13.5 %
Phosphorus 32.7 %
Riboflavin 13.6 %
Selenium 54.0 %
Thiamin 19.0 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Fingers

View the full Chicken Fingers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Fingers

208 calories of Roasting Chicken, light meat, (136 grams)

95 calories of Olive Oil, (0.05 cup)

46 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.10 cup)

43 calories of Bread crumbs, dry, grated, plain, (0.10 cup)

12 calories of Egg Substitute, Fit & Active, (0.10 cup)

1 calories of Taragon, fresh, (0.20 tbsp)

1 calories of Fresh Garlic (1 clove = 3g), (0.60 gram(s))


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