Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 389.0
Total Fat 17.8 g
Saturated Fat 9.4 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 5.3 g
Cholesterol 135.8 mg
Sodium 84.3 mg
Potassium 526.7 mg
Total Carbohydrate 16.3 g
Dietary Fiber 0.9 g
Sugars 0.0 g
Protein 39.6 g
Vitamin A 15.8 %
Vitamin B-12 24.4 %
Vitamin B-6 62.2 %
Vitamin C 20.7 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 6.1 %
Copper 6.9 %
Folate 4.0 %
Iron 11.3 %
Magnesium 9.7 %
Manganese 2.9 %
Niacin 55.4 %
Pantothenic Acid 17.1 %
Phosphorus 40.6 %
Riboflavin 17.7 %
Selenium 39.0 %
Thiamin 9.7 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Faisan a la normande (pheasant norman style)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Faisan a la normande (pheasant norman style)

217 calories of Pheasant, raw, meat only, (0.50 unit (yield from 1 lb ready-to-eat pheasant))

75 calories of Sour Cream, (0.13 cup)

51 calories of Butter, unsalted, (0.50 tbsp)

36 calories of Spiced Apple Cider, (2 oz)

18 calories of Apples, fresh with skin, (0.25 medium (2-3/4" dia) (approx 3 per lb))

4 calories of Shallots, (0.50 tbsp chopped)


No nutrition or calorie comments found.