Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 462.7
Total Fat 20.8 g
Saturated Fat 4.0 g
Polyunsaturated Fat 6.2 g
Monounsaturated Fat 9.3 g
Cholesterol 0.0 mg
Sodium 867.2 mg
Potassium 488.3 mg
Total Carbohydrate 59.6 g
Dietary Fiber 9.5 g
Sugars 11.0 g
Protein 16.9 g
Vitamin A 7.6 %
Vitamin B-12 0.0 %
Vitamin B-6 14.7 %
Vitamin C 14.4 %
Vitamin D 0.0 %
Vitamin E 17.6 %
Calcium 10.7 %
Copper 16.1 %
Folate 13.6 %
Iron 14.7 %
Magnesium 26.3 %
Manganese 108.1 %
Niacin 28.0 %
Pantothenic Acid 9.3 %
Phosphorus 26.3 %
Riboflavin 7.8 %
Selenium 55.6 %
Thiamin 13.3 %
Zinc 15.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Peanut Noodles

View the full Asian Peanut Noodles Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Peanut Noodles

197 calories of Peanut Butter, smooth style, with salt, (0.13 cup)

174 calories of Whole Wheat Spaghetti, cooked (pasta), (1 cup)

40 calories of Nakano Seasoned Rice Vinegar, (2 tbsp)

30 calories of Sesame Oil, (0.25 tbsp)

11 calories of Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, (0.75 serving)

8 calories of Scallions, raw, (0.25 cup, chopped)

4 calories of Ginger Root, (2.25 tsp)

2 calories of Lime Juice, (0.25 lime yields)

2 calories of Soy Sauce, (0.25 tbsp)

1 calories of Arugula, (0.25 cup)

0 calories of Cilantro, raw, (0.50 tbsp)


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