Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 483.0
  • Total Fat 21.0 g
  • Saturated Fat 8.1 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 111.7 mg
  • Sodium 1,767.0 mg
  • Potassium 35.8 mg
  • Total Carbohydrate 35.2 g
  • Dietary Fiber 3.4 g
  • Sugars 4.4 g
  • Protein 36.5 g
  • Vitamin A 56.5 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.6 %
  • Vitamin C 10.6 %
  • Vitamin D 0.0 %
  • Vitamin E 0.4 %
  • Calcium 50.3 %
  • Copper 0.7 %
  • Folate 0.7 %
  • Iron 15.9 %
  • Magnesium 0.4 %
  • Manganese 0.9 %
  • Niacin 0.5 %
  • Pantothenic Acid 0.4 %
  • Phosphorus 0.4 %
  • Riboflavin 0.5 %
  • Selenium 0.1 %
  • Thiamin 0.6 %
  • Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rotisserie Chicken Enchiladas

View the full Rotisserie Chicken Enchiladas Recipe & Instructions
Submitted by: RICHANEY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rotisserie Chicken Enchiladas

195 calories of Boston Market 1/2 chicken with skin, (0.33 serving)

140 calories of Tortillas, MISSION, flour tortilla, 8 inch, 49g, (1 serving)

80 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.25 cup)

33 calories of La Victoria Enchilada Sauce, (0.42 cup)

31 calories of Refried beans, ROSARITA, refried beans, traditional, (0.13 cup)

3 calories of Red Ripe Tomatoes, (0.08 cup, chopped or sliced)

0 calories of Cilantro, raw, (0.50 tbsp)


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